Mussels in Garlic Butter
| Yield: | 1 Servings |
| Categories: | Seafood |
| 3/4 | c | Softened sweet butter |
| Juice of 1/2 lemon | ||
| Grated peel of 1 lemon | ||
| 1/3 | c | Minced fresh parsley |
| 4 | Crushed garlic cloves | |
| 3 | tb | Minced shallots |
| White pepper | ||
| Nutmeg | ||
| 4 | Dz mussels, well scrubbed, | |
| Steamed & cooled |
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