Mustard-Garlic Chicken
| Yield: | 2 Servings |
| Categories: | Chicken |
| 1 | Split chicken breast, skin removed | |
| 2 | tb | Dijon mustard |
| 4 | Small cloves garlic dash cayenne pepper salt and pepper to taste | |
| 2 | Tbsp wheat germ |
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| Yield: | 2 Servings |
| Categories: | Chicken |
| 1 | Split chicken breast, skin removed | |
| 2 | tb | Dijon mustard |
| 4 | Small cloves garlic dash cayenne pepper salt and pepper to taste | |
| 2 | Tbsp wheat germ |