Mustard, Southwest Chile
| Yield: | 4 Servings |
| Categories: | Sauces |
| 1/2 | c | Brown mustard seed |
| 1/4 | c | Mustard seed |
| 3/4 | c | Red wine vinegar |
| 3/4 | c | Beer |
| 2 | ts | Red pepper flakes |
| 3 | Cloves garlic chopped | |
| 1 | tb | Cumin powder |
| 1 | ts | Tabasco sauce |
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| Yield: | 4 Servings |
| Categories: | Sauces |
| 1/2 | c | Brown mustard seed |
| 1/4 | c | Mustard seed |
| 3/4 | c | Red wine vinegar |
| 3/4 | c | Beer |
| 2 | ts | Red pepper flakes |
| 3 | Cloves garlic chopped | |
| 1 | tb | Cumin powder |
| 1 | ts | Tabasco sauce |