Mutton Dry Curry
| Yield: | 4 Servings |
| Categories: | Curries |
| 5 | sm | Onions |
| 2 | Garlic cloves | |
| 1 | Ginger root piece (1/2") | |
| 2 | Cloves | |
| 1/2 | Cinnamon stick | |
| 3 | Cardamom pods | |
| Salt | ||
| Water | ||
| 5 | tb | Indian curry powder |
| 2 | ts | Chili powder |
| 1 | lb | Lamb, cut in bite-size chunks |
| 2 | tb | Ghee, clarified butter, oil |
| 2 | Sprigs curry leaves | |
| Lime juice |
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