My Beef Barbecue
Yield: | 20 Servings |
Categories: | Meats |
4 | lb | Beef stew meat -- small |
Cubes | ||
30 | oz | Tomatoes -- chopped |
2 | Onions -- chopped | |
1 | qt | Water |
1/2 | ts | Chili powder |
1 | ts | Salt -- to taste |
1 | ts | Black pepper -- fresh |
Ground | ||
1 | c | Catsup |
1/2 | c | Cider vinegar |
1/3 | c | Worcestershire sauce |
4 | Garlic cloves -- minced | |
1/8 | ts | Hot pepper sauce |
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