My Favorite Hash Browns
| Yield: | 8 Servings |
| Categories: | Hash, Hash Browns, Potatoes, Vegetables |
| 10 | Potatoes - unpeeled, cut in half horizontally | |
| 2 | tb | Olive oil |
| 2 | c | Red onion - coarsely chopped |
| 12 | Clove garlic - finely minced | |
| 2 | tb | Unsalted butter |
| 2 | tb | Sage - fresh, chopped |
| 1 | c | Italian parsley - fresh, chopped Salt and freshly ground pepper |
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