My Mother's Doughnuts
| Yield: | 24 Servings |
| Categories: | Desserts |
| 2 | Eggs | |
| 1 | c | Milk |
| 1 | c | Sugar |
| 4 | c | All-purpose flour; sifted |
| 4 | ts | Baking powder |
| 1/2 | ts | Baking soda |
| 1 | ts | Salt |
| 3/4 | ts | Nutmeg; freshly grated |
| 4 | tb | Butter or lard; melted |
| 1/2 | ts | Fresh lemon juice |
| Shortening or vegetable oil | ||
| Sugar for dusting; if desire |
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