My Mother's Pudding
| Yield: | 10 Servings |
| Categories: | Desserts |
| 1 1/2 | c | Pillsbury's Best All Purpose Flour*, sifted |
| 1 1/2 | ts | Double-acting baking powder |
| 1 | ts | Salt |
| 1 | ts | French's Cinnamon |
| 3/4 | ts | Soda |
| 1/2 | ts | French's Cloves |
| 1/2 | ts | French's Nutmeg |
| 3/4 | c | Suet; grated or ground |
| 1/2 | c | Funsten's Nuts; chopped |
| 1 | c | Raisins or chopped candied fruit |
| 1 | Egg; slightly beaten | |
| 3/4 | c | Milk |
| 3/4 | c | Light molasses |
| Nutmeg; Hard, or Butterscotch Sauce |
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