Nacho Casserole
| Yield: | 4 Servings |
| Categories: |
| 1 | lb | Lean ground beef |
| 1 | lg | Onion;, chopped |
| 1 | 16 oz can refried beans | |
| 1 | cn | (4 oz) chopped green chiles,, drained |
| 1 | c | Shredded cheddar cheese |
| 1 1/2 | c | Shredded Monterey jack cheese |
| 1 | c | Taco sauce |
| 1/4 | c | Chopped green onions; including tops |
| 1 | cn | (4 oz) chopped ripe olives;, drained |
| 1 | Ripe avocado;, mashed | |
| 1 | c | Sour cream |
| Tortilla chips |
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