Nachos, Danny Style
| Yield: | 4 Servings |
| Categories: | Mexican |
| 8 | Corn tortillas | |
| 1/2 | c | Mexican Style Shredded Cheese |
| FOR THE SALSA | ||
| 3 | md | Tomatoes; chopped |
| 1 | sm | Onion; chopped |
| 1 | Yellow bell pepper; chopped | |
| 3 | Cloves garlic; pressed | |
| 3 | tb | Fresh cilantro; chopped |
| 3 | tb | Red wine vinegar |
| Hot sauce; to taste |
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