Nam Phet (Hot Sauce)
| Yield: | 1 Servings |
| Categories: |
| 7 | Parts prik ki nu daeng (red birdseye chilis) | |
| 2 | Parts khing (ginger) | |
| 1 | Part kratiem (garlic) | |
| 4 | Parts nam makham piag (tamarind juice) | |
| 4 | Parts nam manao (lime juice) | |
| 2 | Parts nam pla (fish sauce) |
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