Nam Prik Kiga (Chili Sauce)
| Yield: | 1 Servings |
| Categories: | Sauces |
| 6 | tb | Prik ki nu (green Birdseye chili); sliced thinly |
| 6 | tb | Prik ki nu daeng (red Birdseye chili); sliced thinly |
| 4 | tb | Hom daeng (shallots); sliced thinly |
| 2 | tb | Kratiem (garlic); sliced thinly |
| 3 | tb | Phak chi (coriander plant including root); chopped |
| 1 | tb | Nam makrut (lime juice) |
| 1 | tb | Fish sauce |
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