Nasi Goreng (Fried Rice) #4
| Yield: | 4 Servings |
| Categories: | Rice |
| 1 | lb | Meat (almost anything goes; I use pork but the muslims use beef); cut in 1/2" cubes. |
| 1 | c | Chopped onions |
| 2 | Chopped garlic cloves | |
| 3 | tb | Sambal ulek (or chopped/crushed fresh red chile) |
| 6 | tb | Ketjap manis (sweet soy sauce). If you don't have that available; you can replace it with 5 tbs ordinary soy sauce and 2 tbs sugar. |
| 2 | tb | Vegetable oil; (2 to 4) |
| 2 | lb | Cooked white rice; (2 to 3) |
| Salt |
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