Nasi Goreng with Chicken
Yield: | 4 Servings |
Categories: | Main Dishes, Poultry |
10 | ml | 2 tsp sunflower oil. |
4 | sm | Chicken breasts. |
2 | lg | Onions peeled and chopped. |
3 | Cloves garlic, crushed. | |
125 | ml | Quarter tsp chili powder. |
125 | ml | Quarter tsp laos (optional) |
10 | ml | 2 tsp ground cumin. |
5 | ml | 1 tsp ground coriander. |
30 | ml | 2 tbsp soy sauce. |
15 | ml | 1 tbsp tomato ketchup. |
275 | g | 10 oz long grain brown rice |
Cooked |
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