Nearly Fat Free Microwave Chocolate Cake
Yield: | 8 Servings |
Categories: | Cakes |
1/4 | c | Hershey's cocoa (I use an alkalized cocoa; it's better) |
2/3 | c | Hot water; divided |
3/4 | c | Plus |
2 | tb | All-purpose flour |
1 | c | Sugar |
1/2 | ts | Baking soda |
1/4 | ts | Baking powder |
1/4 | ts | Salt (optional) |
1/4 | c | Plus |
2 | tb | Sugar-free applesauce (you could try prune butter - I've heard this works too) |
2 | Egg whites; slightly beaten with fork | |
2 | ts | Vanilla extract |
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