Neiman's Texas White Chili
| Yield: | 4 Servings |
| Categories: | Chili, Stews |
| 1 | lb | Dried white beans |
| 1 1/2 | qt | Chicken stock |
| 1 | 1/2 ea medium onions, chopped | |
| 2 | Garlic cloves, chopped | |
| 1 | ts | Salt |
| 1 | tb | Corn oil |
| 1 | 4 oz. can green chiles, chopped | |
| 2 | ts | Ground cumin |
| 2 | ts | Crushed dried oregano |
| 2 | ts | Ground coriander |
| 1 | Pinch of ground cloves | |
| 1 | Pinch of cayenne | |
| 4 | Boneless, skinless cooked chicken breasts, diced | |
| 1/2 | c | Grated Monterey Jack cheese |
| 4 | Green onions, thinly sliced |
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