New-Fangled Chili
| Yield: | 1 Servings |
| Categories: | Chili |
| 2 | c | Zucchini; diced |
| 1/2 | lb | Ground beef, lean |
| 1/2 | c | Green peppers; chop |
| 1/2 | c | Chopped onions |
| 8 | oz | Tomato salsa; mild |
| 1/4 | c | Red wine |
| 1/4 | c | Raisins |
| 1 | tb | Tomato paste |
| 1/2 | ts | Salt |
| 1/4 | ts | Cinnamon |
| 1/4 | ts | Ground allspice |
| 15 | oz | Red kidney beans, canned; dr |
| Sour cream | ||
| Sliced green onion | ||
| Grated cheddar cheese |
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