New Delhi Chicken Breasts
| Yield: | 4 Servings |
| Categories: |
| 4 | Skinless; boneless chicken breast halves | |
| Non-stick vegetable oil cooking spray | ||
| MARINADE | ||
| 1/2 | c | Pineapple juice |
| 1 | tb | Extra-virgin olive oil |
| 2 | ts | Curry powder |
| 1 | ts | Each: turmeric; ground coriander, freshly ground pepper |
| 1/4 | ts | Each: salt; ground nutmeg, ground cinnamon |
Advertisement