New Delhi Spiced Chicken
| Yield: | 4 Servings |
| Categories: | Poultry, Ethnic |
| 1 | ts | Ground turmeric |
| 1 | ts | Curry powder |
| 1 | ts | Coriander |
| 1/2 | ts | Ground ginger |
| 1/8 | ts | Chili powder -- * pure |
| Black pepper -- to taste | ||
| 3 | tb | Butter -- or margarine |
| 4 | Boneless skinless chicken | |
| Breast halves -- cubed | ||
| 2 | Onions -- chopped fine | |
| 2 | Tomatoes -- chopped | |
| 2 | Green bell peppers -- | |
| Chopped fine | ||
| 1 | Celery stalks -- chopped | |
| Fine | ||
| 3 | Parsley sprigs -- minced | |
| 2 | Garlic cloves -- minced | |
| 1/3 | c | Seedless raisins |
| 1 | tb | Dry sherry |
| 1 1/2 | ts | Lemon juice |
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