New Mexico Piccalilli Relish
| Yield: | 1 Servings |
| Categories: | Pickles |
| 8 | c | Chopped zucchini |
| 1/2 | c | Parched; peeled, seeded, chopped fresh hot green chiles |
| 4 | c | Chopped hot onion |
| 1/3 | c | Pickling salt |
| 2 1/4 | c | Cider vinegar (5% acid) |
| 4 | c | Sugar |
| 1 | tb | Dry mustard |
| 1 | tb | Celery seeds |
| 1 | tb | Caribe (crushed N. New Mexico hot red chile) |
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