New Mexico Red Bean Chili
| Yield: | 6 Servings |
| Categories: | Soups, Main Dishes, Chili, Mexican |
| 2 | lb | Lean grnd. beef |
| 1 | Large chopped onion | |
| 2 | Jars canned pimentos (7oz.) | |
| 3 1/2 | c | Beef broth |
| 1 | cn | Whole tomatoes (28 oz.) |
| 1 | ts | Ground allspice |
| 2 | ts | Ea. cumin & corriander(grnd) |
| 4 | ts | Oregano leaves |
| 1/2 | c | New Mexico chile |
| 3 | cn | Kidney beans, drained (#303) |
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