New York Cheesecake #2
| Yield: | 12 Servings |
| Categories: | Pies |
| 1 1/4 | c | Graham cracker crumbs |
| 1/4 | c | Sugar |
| 2 | tb | Butter; melted |
| 40 | oz | Cream cheese; softened |
| 1 1/2 | c | Sugar |
| 3 | tb | Flour |
| 1 | pn | Salt |
| 1 1/2 | ts | Lemon juice |
| 1 | ts | Vanilla |
| 5 | Eggs | |
| 2 | Egg yolks | |
| 1/4 | c | Whipping cream |
| Fresh fruit; optional | ||
| Strawberry jelly; melted, optional |
Advertisement
