Nicholas' Souvlaki
Yield: | 20 Servings |
Categories: | Meats |
Leg of Lamb or Pork | ||
1/2 | c | Olive Oil |
2 | x | Lemons |
1/2 | c | White wine-dry |
1 1/3 | x | Onions,chopped fine |
2 | x | Cloves of garlic,pressed |
1 | pn | Greek oregano |
1/4 | ts | Salt |
1/4 | ts | Pepper |
1 | pk | Bamboo skewers |
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