Nightingale Dopplebock
| Yield: | 1 Servings |
| Categories: | Beer, Brewing |
| 7 | lb | Light Scottish Malt Extract |
| 1 | lb | Dry Dark Malt Extract |
| 1 1/2 | lb | 80L Crystal Malt |
| 6 | oz | Chocolate Malt |
| 2 | oz | Black Patent Malt |
| 8 | oz | Dextrin Malt |
| 1/4 | ts | Brewing salts |
| 2 | oz | Perle Hops (bittering) |
| Alpha=7 6% | ||
| 1 | oz | Hallertauer Hops (aromatic) |
| Alpha=3 9% | ||
| 1/2 | ts | Gypsum |
| 2 | Packets | |
| 2/3 | c | Corn sugar for priming |
| Water to 5 gallons | ||
| Red Star Lager yeast |
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