No-Crust Coconut Custard Pie
| Yield: | 8 Servings |
| Categories: | Pies |
| 3/4 | Stick butter | |
| 2 | tb | Flour |
| 1 1/2 | c | Sugar |
| 1 | cn | (large) evaporated milk |
| 3 | Eggs; beaten | |
| 1 | ts | Vanilla |
| 1 | cn | (3.5-oz) coconut |
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| Yield: | 8 Servings |
| Categories: | Pies |
| 3/4 | Stick butter | |
| 2 | tb | Flour |
| 1 1/2 | c | Sugar |
| 1 | cn | (large) evaporated milk |
| 3 | Eggs; beaten | |
| 1 | ts | Vanilla |
| 1 | cn | (3.5-oz) coconut |