No-Knead Bran Bread
| Yield: | 1 Loaf |
| Categories: | Diabetic |
| 3 | c | Whole wheat flour |
| 1/2 | c | Dry milk powder |
| 1/2 | ts | Salt |
| 2 | tb | Active dry yeast (2 pkgs) |
| 1/4 | c | Honey |
| 1 1/4 | c | Warm water (110 to 115 F) |
| 1 1/2 | c | Bran or 2 c bran cereal |
| 1 | Egg | |
| 3 | tb | Vegetable oil |
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