No-Peek Beef Stew (A.k.a. Five-Hour Beef Stew)
| Yield: | 1 Servings |
| Categories: |
| 2 | lb | Beef Stew Meat; (Not Browned), At least |
| 5 | Potatoes; peeled and cubed | |
| 6 | Carrots; sliced round | |
| 3 | Onions; diced, (up to 4) | |
| 1 | cn | (10-oz) Green Peas in Juice |
| 1 | c | Celery; diced |
| 4 | tb | Tapioca |
| 1 | ts | Granulated Sugar |
| 1 | sl | White Bread; cubed |
| 2 | ts | Salt |
| 1/4 | ts | Freshly Ground Black Pepper |
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