No Bake Cheesecake (Passover)
| Yield: | 12 Servings |
| Categories: |
| 1 1/2 | c | Blueberries or sliced strawberries |
| 3 | c | Quark cheese, or Low fat Cottage cheese |
| 2 | Envelopes unflavored gelatin | |
| 2 | Eggs separated | |
| 1/4 | ts | Salt |
| 1 | c | Skim milk |
| 1 | ts | Grated lemon rind |
| 2 | tb | Lemon juice |
| 1 | ts | Vanilla |
| 1/4 | c | Granulated sugar or equivalent artificial sweetner |
| 1 | c | Whipped topping, or Cottage cream (recipe follows) |
| COTTAGE CREAM | ||
| 2 | c | 2% cottage cheese |
| 2 | tb | Sugar or equivalent artificial sweetner |
| 1 | ts | Vanilla or dry sherry |
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