Non-Fat Blueberry Muffins
| Yield: | 11 Servings |
| Categories: | Low-Fat, Low-Calorie, Breads |
| 2 | c | Sifted all-purpose flour |
| 1 | ts | Baking soda |
| 2 | ts | Baking powder |
| 1/2 | c | Granulated sugar |
| 1/2 | ts | Salt |
| 4 | Eggs whites | |
| 1 1/4 | c | Skim milk |
| 1 | c | Fresh or frozen Blueberries |
| (Thawed if frozen) | ||
| Non-Fat Cooking Spray |
Advertisement