Non-Gluten Rum Pound Cake
| Yield: | 1 Servings |
| Categories: |
| 1/2 | lb | Butter |
| 1 | c | Granulated sugar (1/2 pound) |
| 6 | Eggs; separated | |
| 2 | ts | Rum flavor (or flavoring of your choice) |
| 1 1/2 | c | White rice flour |
| 2 | ts | Baking powder |
| 1/4 | c | Cornstarch |
Advertisement
| Yield: | 1 Servings |
| Categories: |
| 1/2 | lb | Butter |
| 1 | c | Granulated sugar (1/2 pound) |
| 6 | Eggs; separated | |
| 2 | ts | Rum flavor (or flavoring of your choice) |
| 1 1/2 | c | White rice flour |
| 2 | ts | Baking powder |
| 1/4 | c | Cornstarch |