Noodle Pancake Stir-Fried Subgum Topping
| Yield: | 4 Servings |
| Categories: | Meat |
| 3 | Dried black mushrooms | |
| 1/4 | c | Lean pork |
| 1 | ts | Cornstarch |
| 1 | ts | Soy sauce |
| 1 | c | Shrimp |
| 1 | ts | Cornstarch |
| 1 | ts | Sherry |
| 1/4 | c | Chicken |
| 1/2 | ts | Cornstarch |
| 1/4 | ts | Salt |
| 1/4 | c | Abalone |
| 1/4 | c | Smoked ham |
| 1/4 | c | Bamboo shoots |
| 2 | -(up to) | |
| 3 | tb | Oil |
| 1 | -(up to) | |
| 2 | c | Stock |
| 1 | tb | Soy sauce |
| 1 | tb | Sherry |
| 1/4 | ts | Salt |
| 1 | tb | Cornstarch |
| 3 | tb | Water |
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