Nori Rolls
| Yield: | 1 Servings |
| Categories: |
| 1/4 | c | Low-sodium soy sauce |
| 2 | ts | Honey (can be excluded for vegans) |
| 1 | tb | Grated peeled fresh ginger |
| 1 | lb | Extra-firm tofu; cut in 1/4 inch wide strips |
| 2 | c | Short-grain brown rice |
| 2 | tb | Rice vinegar |
| 1 | tb | Extra fine sugar |
| 2 | Scallions; white part only,minced | |
| 2 | tb | Sesame seeds; toasted |
| 5 | Sheets sushi nori | |
| 1 | c | Finely shredded carrots |
| 10 | Fresh spinach leaves; steamed and squeezed dry | |
| 1 1/2 | c | Alfalfa sprouts |
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