Norman Brothers' Forgoza Bread
| Yield: | 2 Loaves |
| Categories: | Breads |
| FORMATTED BY LISA CRAWFORD | ||
| 2 | lb | White bread dough |
| 1 | c | Chopped green onion |
| 1/2 | c | Chopped parsley |
| 3 | oz | Parmesan cheese |
| 1/4 | c | Dried oregano |
| 1 | tb | Granulated garlic |
| 2 | tb | Crushed fresh garlic |
| 1/3 | c | Olive oil |
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