Northern-Style Lasagna
| Yield: | 8 Servings |
| Categories: | Main Dishes, Pasta, Casseroles, Meats |
| 4 | sl | Bacon; diced |
| 1 | lb | Ground beef |
| 1 | c | Onion; chopped |
| 3 | c | Spaghetti sauce |
| 1 | cn | Cream of mushroom soup |
| 1/2 | cn | Milk (soup can) |
| 1 | ct | Ricotta cheese |
| 1/2 | c | Parmesan cheese; grated & divided |
| 9 | Lasagna noodles; cooked & drained |
Advertisement