Norwich Inn Boiled Chicken Dinner
| Yield: | 4 Servings |
| Categories: | Poultry |
| 4 | Chicken breast halves | |
| 1/2 | c | Dry white wine |
| 2 | Garlic cloves | |
| 2 | Leeks | |
| 3 | Celery stalks | |
| 2 | Carrots* | |
| 1/2 | Green cabbage | |
| 4 | Potatoes | |
| 2 | Tomatoes | |
| 1 | ts | Caraway seeds |
| 2 | ts | Tarragon |
| 1 | Bay leaf | |
| 14 1/2 oz chicken broth | ||
| 1 | Parsley |
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