Nouc Mam (Vietnamese Fish Sauce)
| Yield: | 1 Servings |
| Categories: | Sauces |
| 3 | tb | White vinegar |
| 3 | tb | Bottled fish sauce (you get this at Asian markets) |
| 2 | tb | Fresh lime or lemon juice |
| 2 | Finely minced chiles; as hot or mild as you like | |
| Sugar to taste (optional) | ||
| Minced garlic |
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