Nut Rolls #1

Yield:	100 Servings
Categories:	Breads

5		Eggs; beaten
5	lb	Flour
1 1/2	c	Sugar
1/2	lb	Butter
1/2	lb	Lard
2		Cakes yeast (3 foil packs = 1 cake per Fleishman's (sp) hot line)
2 1/2	c	Milk (may need a little more)
		FILLING
6	lb	Shelled walnut meats; ground
1	qt	Milk
1	lb	Butter
10	c	Sugar (5 lbs)