Nut Rolls #2
| Yield: | 40 Servings |
| Categories: | Breads |
| 8 | c | Flour |
| 2 | c | Lukewarm milk |
| 1 1/2 | c | Lukewarm water |
| 1 | Cake household yeast | |
| 1 | c | Sugar |
| 1 | ts | Salt |
| 44 | Eggs (whole; beaten) | |
| 1 | c | Melted butter or oleo |
| FILLING | ||
| 1 1/2 | lb | Ground walnuts |
| 2 | c | Milk |
| 1 | c | Sugar |
| 1/4 | lb | Butter |
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