Oatmeal-Buttermilk Pancakes
| Yield: | 4 Servings |
| Categories: | Breads |
| 1/4 | c | Low-fat buttermilk |
| 1/2 | c | Quick-cooking oats |
| 1/2 | ts | Vanilla extract |
| 1 | tb | Vegetable oil |
| 1 | Egg | |
| 1 1/4 | c | All-purpose flour |
| 2 | tb | Brown sugar |
| 1/2 | ts | Baking soda |
| 1/2 | ts | Salt |
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