Oatmeal Apple Cranberry Scones (Motts)
| Yield: | 12 Servings |
| Categories: | Scones, Low-Fat |
| 2 | c | All-purpose flour |
| 1 | c | Uncooked rolled oats |
| 1/3 | c | Sugar |
| 2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1/2 | ts | Baking soda |
| 1/2 | ts | Ground cinnamon |
| 3/4 | c | Unsweetened Apple Sauce; divided |
| 2 | tb | Margarine |
| 1/2 | c | Coarsely chopped cranberries |
| 1/2 | c | Peeled; chopped apple |
| 1/4 | c | Skim milk |
| 1/4 | c | Honey; plus |
| 2 | tb | Honey; divided |
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