Oatmeal Cake
Yield: | 12 Servings |
Categories: | Cakes |
1 1/4 | c | Boiling water |
1 | c | Quick-cooking oats |
1/2 | c | Butter |
1 | c | Brown sugar |
1 | c | Sugar |
2 | Eggs | |
1 1/3 | c | Flour |
1 | ts | Baking soda |
1/2 | ts | Nutmeg |
1/2 | ts | Salt |
1 | ts | Cinnamon |
TOPPING | ||
1/4 | c | Soft butter |
1/2 | c | Sugar |
1/4 | c | Evaporated milk |
1 | c | Coconut |
1/2 | ts | Vanilla |
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