Oatmeal Muffins
| Yield: | 12 Servings |
| Categories: | Breads |
| 1 | c | Flour |
| 1/4 | c | Granulated sugar |
| 3 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1 | c | Quick-cooking oatmeal (not instant) |
| 1 | Egg; slightly beaten | |
| 1 | c | Milk |
| 3 | tb | Vegetable oil |
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| Yield: | 12 Servings |
| Categories: | Breads |
| 1 | c | Flour |
| 1/4 | c | Granulated sugar |
| 3 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1 | c | Quick-cooking oatmeal (not instant) |
| 1 | Egg; slightly beaten | |
| 1 | c | Milk |
| 3 | tb | Vegetable oil |