Ocopa Antigua De Arequipa
| Yield: | 8 Servings |
| Categories: | Vegetables |
| 2 | lb | Medium potatoes; approx |
| 1 | lb | Onion; diced |
| 6 | Yellow Ajis (peruvian); de-seeded or not; your call. | |
| 1 | Huacatay sprig (This is Tagetes minuta; or mexican marigolg); no substitution | |
| 1 | lb | Anejo cheese (has to be a hard cheese; I don't know if you could use parmesan); or you can use queso fresco; or maybe even a good cottage or feta cheese. Experiment!. |
| 1 | c | Milk |
| 1/2 | lb | Toasted peanuts |
| 4 | Mirasol chiles | |
| Salt | ||
| Oil or lard (not too much) |
Advertisement