Oktapodi Maratho Krasato (Octopus and Fennel in Wine)
| Yield: | 4 Servings |
| Categories: | Greek, Appetizers, Main Dishes, Seafood |
| 1 | md | Octopus |
| 1 | md | Onion; chopped; *OR* |
| 5 | (scallions; chopped) | |
| 1/3 | c | Olive oil |
| 1 | c | Dry red wine |
| 1 | bn | Fennel; chopped |
| 4 | Tomatoes (fresh or canned) peeled, seeded & chopped | |
| Salt & freshly ground pepper |
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