Oktapothi Toursi - Pickled Octopus
| Yield: | 8 Servings |
| Categories: | Seafood, Appetizers, Greek |
| 1 | Octopus (about 1 kg) | |
| 1 | Garlic clove; crushed | |
| 1/2 | c | Olive oil |
| 1/2 | c | Vinegar |
| Salt & pepper to taste |
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| Yield: | 8 Servings |
| Categories: | Seafood, Appetizers, Greek |
| 1 | Octopus (about 1 kg) | |
| 1 | Garlic clove; crushed | |
| 1/2 | c | Olive oil |
| 1/2 | c | Vinegar |
| Salt & pepper to taste |