Old-English Sherry Cheese Puffs
Yield: | 6 Servings |
Categories: | Appetizers |
1/2 | c | Water |
1/4 | ts | Salt |
1/4 | c | Margarine or Butter |
1 | tb | Sherry |
1/2 | c | All-Purpose Flour |
2 | Eggs | |
5 oz. Jar Old English* | ||
FILLING | ||
1 | pk | 3-oz. Cream Cheese, Softened |
1 | tb | Chopped Stuffed Green Olives |
2 | ts | Sherry |
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