Old-Fashioned Beef Stew #1
| Yield: | 8 Servings |
| Categories: | Meat |
| 2 | lb | Top round beef; 1-inch cubes |
| 4 | c | Boiling water |
| 1 | tb | Lemon juice |
| 1 | tb | Worcestershire sauce |
| 1/4 | ts | Garlic salt |
| 1 | Sliced onion | |
| 2 | Bay leaves | |
| 1 | tb | Salt |
| 1 | ts | Sugar |
| 1/2 | ts | Pepper |
| 1/2 | ts | Paprika |
| 1/2 | ts | Allspice |
| 6 | Sliced carrots | |
| 4 | c | Quartered potatoes |
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