Old-Fashioned Corned Beef and Cabbage
Yield: | 8 Servings |
Categories: | Meat |
5 | lb | Corned-beef brisket |
2 | Whole cloves | |
2 | Bay leaves | |
8 | md | Potatoes; pared |
1 | md | Cabbage;cut in wedges |
Chopped parsley | ||
1 | Clove garlic | |
10 | Whole black peppercorns | |
8 | md | Carrots; pared |
8 | md | Yellow onions; peeled |
2 | tb | Butter |
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