Old-Fashioned Hearth Bread
| Yield: | 1 Servings |
| Categories: | Breads |
| 1/2 | To 3/4 cup warm water | |
| 2 | tb | Honey or light molasses |
| 1 | pk | Active dry yeast |
| 2 | c | All-purpose flour |
| 2 | tb | Instant nonfat dry milk solids |
| 1 | tb | Wheat germ |
| 1 | tb | Butter or margarine |
| 1 | ts | Salt |
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