Old-Fashioned Macaroni and Cheese
| Yield: | 1 Servings |
| Categories: | Pasta, Main Dishes, Side dishes |
| 3 1/2 | c | Uncooked elbow macaroni (12 oz.) |
| 1/4 | c | Butter |
| 1/4 | c | Flour |
| 1 | ts | Salt |
| 3/4 | ts | Dry mustard |
| 1/2 | ts | Pepper Few dashes hot pepper sauce |
| 3 1/2 | c | Milk |
| 5 | c | (20 oz.) shredded cheddar, divided |
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